"A love letter to local food sources, and to cookbook fans in the Pacific Northwest and beyond." -Portland Monthly James Beard Award-winning chef John Sundstrom tells the story of Seattle's popular restaurant, Lark, and shares his recipes for the local seasonal cuisine that has made it a Northwest destination for over ten years. Now available in paperback, Lark is John Sundstrom's culinary homage to the Pacific Northwest, inspiration for his rustic yet elegant cuisine. In this new edition Sundstrom adds a chapter of his ...
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"A love letter to local food sources, and to cookbook fans in the Pacific Northwest and beyond." -Portland Monthly James Beard Award-winning chef John Sundstrom tells the story of Seattle's popular restaurant, Lark, and shares his recipes for the local seasonal cuisine that has made it a Northwest destination for over ten years. Now available in paperback, Lark is John Sundstrom's culinary homage to the Pacific Northwest, inspiration for his rustic yet elegant cuisine. In this new edition Sundstrom adds a chapter of his restaurant's favorite everyday kitchen staples, including recipes for cordials and syrups, house-made pasta, mayonnaise, dressings, breads, and smoked and pickled foods. Lark celebrates the distinctly moody and majestic Northwest and its bounty of ingredients with more than 100 recipes and stunning full-color photographs.
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Add this copy of Lark: Cooking Wild in the Northwest to cart. $17.08, new condition, Sold by Ebooksweb rated 4.0 out of 5 stars, ships from Bensalem, PA, UNITED STATES, published 2016 by Sasquatch Books.
Add this copy of Lark Format: Paperback to cart. $21.98, new condition, Sold by Websew Inc rated 4.0 out of 5 stars, ships from Avenel, NJ, UNITED STATES, published 2016 by Sasquatch Books.
Add this copy of Lark: Cooking Wild in the Northwest to cart. $39.34, new condition, Sold by Booksplease rated 4.0 out of 5 stars, ships from Southport, MERSEYSIDE, UNITED KINGDOM, published 2016 by Sasquatch Books.
Add this copy of Lark to cart. $45.98, new condition, Sold by Kennys.ie rated 4.0 out of 5 stars, ships from Galway, IRELAND, published 2016 by Sasquatch Books.
Add this copy of Lark: Cooking Wild in the Northwest to cart. $75.01, new condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 2016 by Sasquatch Books.