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Junk Food, Fast Food, Health Food: What America Eats and Why

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Explores 20th-century American eating patterns and includes a selection of recipes reflecting contemporary tastes.

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Junk Food, Fast Food, Health Food: What America Eats and Why 1980, Clarion Books, New York, NY

ISBN-13: 9780395291085

Hardcover

Junk Food, Fast Food, Health Food: What America Eats and Why 1980, Houghton Mifflin

ISBN-13: 9780395300602

Trade paperback