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Joy of Cooking: All About Breakfast & Brunch

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Joy of Cooking:  All About Breakfast & Brunch - Emerson-Roberts, Gillian (Editor)
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All About Breakfast & Brunch combines classic dishes combines classic dishes with the very best in contempory cooking. There are no chef's frills foibles hard-to-find ingredients or tricky preparations here. This is simply good home cooking at its comforting best Above all this is a practical guide to home cooking imbued with the expert knowledge and enthusiasm of great cooks - the indispensible kitchen companion.

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Joy of Cooking:  All About Breakfast & Brunch 2001, DK, London

ISBN-13: 9780751335361

Hardcover