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Jewish Cookery from Boston to Baghdad

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Jewish Cookery from Boston to Baghdad - Liebman, Malvina W
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A Kosher cookbook with delicious recipes demonstrating that Jewish cuisine is a result of the many cultures in which Jews have lived and flourished. This collection comes complete with a glossary of cooking terms, stories of food customs, and elegant, international foods, as well as new twists on old favorites.

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Jewish Cookery from Boston to Baghdad 1975, Nightingale Resources

ISBN-13: 9780911389029

Hardcover

Jewish Cookery from Boston to Baghdad 1975, E. A. Seemann Publishing, Incorporated

ISBN-13: 9780912458526

Unabridged

Hardcover