According to the National Institute of Health, Celiac disease affects about 1% of people worldwide and many are finding relief by following a gluten-free diet. Most gluten-free diets are bland and restrictive, but Indian cuisine is a perfect alternative as it relies heavily on flavourful spices, rice, vegetables, dals and legumes. With more than 100 inspired recipes like "Mushroom and Green Pea Quinoa with Pistachios", "Chickpeas with Ginger and Mango" and "Chicken in Almond-Coconut Sauce", this cookbook brings the rich ...
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According to the National Institute of Health, Celiac disease affects about 1% of people worldwide and many are finding relief by following a gluten-free diet. Most gluten-free diets are bland and restrictive, but Indian cuisine is a perfect alternative as it relies heavily on flavourful spices, rice, vegetables, dals and legumes. With more than 100 inspired recipes like "Mushroom and Green Pea Quinoa with Pistachios", "Chickpeas with Ginger and Mango" and "Chicken in Almond-Coconut Sauce", this cookbook brings the rich flavours of Indian cooking to your gluten-free table.
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Add this copy of Indian Inspired Gluten-Free Cooking to cart. $3.58, very good condition, Sold by ThriftBooks-Reno rated 5.0 out of 5 stars, ships from Reno, NV, UNITED STATES, published 2013 by Hippocrene Books.
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Add this copy of Indian-Inspired Gluten-Free Cooking to cart. $30.26, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 2013 by Hippocrene Books.