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In the Kitchen with a Southern Lady: The Cobb Land Cookbook

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Cobb Lane Restaurant owner Mikki Bond shares the recipes that have made her quaint Birmingham establishment tremendously popular since 1948. Here for the first time are the famous Cobb Lane recipes long held secretly, such as: She-Crab Soup, Stuffed Onions, Crab Cakes, Chocolate Roulage and many more.

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In the Kitchen with a Southern Lady: The Cobb Land Cookbook 1996, Dar Dar Pr

ISBN-13: 9780965088800

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