More than a cookbook, In Late Winter We Ate Pears is a love affair with a culture and a way of life. In vignettes taken from their year in Italy, husband and wife Caleb Barber and Deirdre Heekin offer glimpses of a young, vibrant Italy: of rolling out pizza dough in an ancient hilltown at midnight while wild dogs bay in the abandoned streets; of the fogged car windows of an ancient loversa lane amid the olive groves outside Prato.The recipes in In Late Winter We Ate Pears are every bit as delicious as the memories. ...
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More than a cookbook, In Late Winter We Ate Pears is a love affair with a culture and a way of life. In vignettes taken from their year in Italy, husband and wife Caleb Barber and Deirdre Heekin offer glimpses of a young, vibrant Italy: of rolling out pizza dough in an ancient hilltown at midnight while wild dogs bay in the abandoned streets; of the fogged car windows of an ancient loversa lane amid the olive groves outside Prato.The recipes in In Late Winter We Ate Pears are every bit as delicious as the memories. Selections such as red snapper with fennel sauce, fresh figs with balsamic vinegar and mint, and frangipane and plum tart capture the essence of Italy. Following the tradition of Italian cuisine, the 80 recipes are laid out according to season, to suggest taking advantage of your freshest local ingredients.Whether you are an experienced cook looking for authentic Italian recipes or a beginner wanting to immerse yourself in the romance of a young coupleas culinary adventure, In Late Winter We Ate Pears provides rich sustenance in the best tradition of travel and food writing.Cheers to Chef Barber and writer Deirdre Heekin for sharing these marvelous recipes from Osteria Pane e Salute (Pane translates as bread and Salute as health) and for sharing the story of a most inspired year spent in Italy. In Late Winter We Ate Pears is a testament that bread and health are the things that make a good life.
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Add this copy of In Late Winter We Ate Pears: a Year of Hunger and Love to cart. $5.85, good condition, Sold by ThriftBooks-Atlanta rated 5.0 out of 5 stars, ships from Brownstown, MI, UNITED STATES, published 2009 by Chelsea Green Publishing Company.
Add this copy of In Late Winter We Ate Pears: a Year of Hunger and Love to cart. $5.85, good condition, Sold by ThriftBooks-Dallas rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 2009 by Chelsea Green Publishing Company.
Add this copy of In Late Winter We Ate Pears: a Year of Hunger and Love to cart. $18.00, very good condition, Sold by Hourglass Books rated 4.0 out of 5 stars, ships from Vancouver, BC, CANADA, published 2009 by Chelsea Green Publishing.
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Very Good+ No Jacket as Issued. Book Complete number line from 1 to 10; French flaps format; minor wear; a few notes on front end paper; otherwise a solid, clean copy with no marking or underlining; collectible condition.
Add this copy of In Late Winter We Ate Pears: a Year of Hunger and Love to cart. $37.63, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 2009 by Chelsea Green Publishing.
Add this copy of In Late Winter We Ate Pears: a Year of Hunger and Love to cart. $102.92, new condition, Sold by GridFreed rated 4.0 out of 5 stars, ships from North Las Vegas, NV, UNITED STATES, published 2009 by Chelsea Green Publishing.
