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- Food Science
- History > United States > State & Local > Midwest (IA, IL, IN, KS, MI, MN, MO, ND, NE, OH, SD, WI)
- Art > History > Modern (late 19th Century to 1945)
- United States
- Slaughtering and slaughter-houses
- Public opinion
Imaging Animal Industry focuses on the visual culture of the American meat industry between 1890 and 1960. Drawing on archival collections across the American Midwest, this book relates a history of the meatpacking industry's use of images in the early to mid-twentieth century. In the process, it reveals the key role that images, particularly photographs, have played in assisting with the rise of industrial meat production.
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Imaging Animal Industry focuses on the visual culture of the American meat industry between 1890 and 1960. Drawing on archival collections across the American Midwest, this book relates a history of the meatpacking industry's use of images in the early to mid-twentieth century. In the process, it reveals the key role that images, particularly photographs, have played in assisting with the rise of industrial meat production.
Read Less