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Human Resources Management for the Hospitality Industry

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Human Resources Management for the Hospitality Industry - Tanke, Mary L
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Human Resources Management for the Hospitality Industry, 2E addresses the wide spectrum of human resource issues in the hospitality industry. It has been revised to reflect changes in human resource management over the past five years, and to prepare students for the challenges of managing a diverse workforce in an ever-changing environment. New discussions cover today's hot topics and include case studies to illustrate effective management styles. Changes in legal restrictions and legislation have been accounted for, ...

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Human Resources Management for the Hospitality Industry 2000, Cengage Learning, Albany, NY

ISBN-13: 9780827373211

2nd Revised edition

Hardcover

Human Resources Management for the Hospitality Industry 1990, Delmar Publishers Inc.

ISBN-13: 9780827335905

Unabridged

Mass-market paperback