A ''Breadhead'' is a dedicated baker, someone who bakes often, who thinks and dreams about bread and is not afraid to experiment. In this new book by Father Dominic (''The Bread Monk'' of public television fame), you'll learn more than just basic techniques - you'll find out why yeast behaves the way it does, how to substitute different flours in a recipe, and how to take a simple dough and make it extraordinary for a special occasion. Starting with tools of the trade (you need less than you think), Father Dom takes you ...
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A ''Breadhead'' is a dedicated baker, someone who bakes often, who thinks and dreams about bread and is not afraid to experiment. In this new book by Father Dominic (''The Bread Monk'' of public television fame), you'll learn more than just basic techniques - you'll find out why yeast behaves the way it does, how to substitute different flours in a recipe, and how to take a simple dough and make it extraordinary for a special occasion. Starting with tools of the trade (you need less than you think), Father Dom takes you through the baby steps of baking all the way to beautiful loaves that will amaze and delight your family and friends. Special attention is paid to kneading a stumbling block for many beginning bakers and simple shaping techniques that can make your loaves look terrific. You ll find braided loaves, flatbreads, pretzel bread and bagels, dinner rolls that look like roses, butterfly-shaped breakfast treats, and a muffin recipe that uses a secret ingredient: melted ice cream! And all in Father Dom's funny and friendly style of instruction, with helpful photos and illustrations.
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Add this copy of How to Be a Breadhead: a Beginner's Guide to Baking to cart. $8.56, very good condition, Sold by ThriftBooks-Atlanta rated 5.0 out of 5 stars, ships from Austell, GA, UNITED STATES, published 2012 by Reedy Press.
Add this copy of How to Be a Breadhead: a Beginner's Guide to Baking to cart. $8.56, very good condition, Sold by ThriftBooks-Dallas rated 5.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 2012 by Reedy Press.
Add this copy of How to Be a Breadhead: a Beginner's Guide to Baking to cart. $8.56, good condition, Sold by ThriftBooks-Reno rated 5.0 out of 5 stars, ships from Reno, NV, UNITED STATES, published 2012 by Reedy Press.
Add this copy of How to Be a Breadhead: a Beginner's Guide to Baking to cart. $8.56, good condition, Sold by Central Valley Books rated 5.0 out of 5 stars, ships from Fresno, CA, UNITED STATES, published 2012 by Reedy Press.
Add this copy of How to Be a Breadhead: a Beginner's Guide to Baking to cart. $15.00, like new condition, Sold by Dunaway Books rated 4.0 out of 5 stars, ships from Saint Louis, MO, UNITED STATES, published 2012 by Reedy Press.
Add this copy of How to Be a Breadhead: a Beginner's Guide to Baking to cart. $16.95, very good condition, Sold by The Book House - Saint Louis rated 4.0 out of 5 stars, ships from St. Louis, MO, UNITED STATES, published 2012 by Reedy Press.
Add this copy of How to Be a Breadhead: a Beginner's Guide to Baking to cart. $35.02, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Hialeah, FL, UNITED STATES, published 2012 by Reedy Press.
Add this copy of How to Be a Breadhead: a Beginner's Guide to Baking to cart. $65.07, new condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Hialeah, FL, UNITED STATES, published 2012 by Reedy Press.
