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How I Gave My Heart to the Restaurant Business

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How I Gave My Heart to the Restaurant Business - Allison, Karen Hubert
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"How I Gave My Heart to the Restaurant Business" is a delicious romp through the interconnected and highly competitive world of the New York food and restaurant business--not to mention a hilarious worm's eye view of the "foodies" who live in--and off--the Big Apple.

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How I Gave My Heart to the Restaurant Business 1971, Ecco Press

ISBN-13: 9780880015226

Hardcover