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Hot!: 150 Fiery and Spicy Recipes for Cooking with Chilies, Peppercorns, Mustard, Horseradish, and Ginger

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Hot!: 150 Fiery and Spicy Recipes for Cooking with Chilies, Peppercorns, Mustard, Horseradish, and Ginger - Hazen, Janet, and Pool, Joyce Oudkerk (Photographer)
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Now in one comprehensive collection are 150 hot recipes for cooking with chilies, mustard, peppercorns, horseradish, and ginger. Recipes include black bean soup, Thai squid salad, East Indian picked mangoes, and horseradish sesame rice balls. 166 color photos.

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Hot!: 150 Fiery and Spicy Recipes for Cooking with Chilies, Peppercorns, Mustard, Horseradish, and Ginger 1997, Black Dog & Leventhal Publishers, New York, NY

ISBN-13: 9781884822964

Hardcover