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Hospitality with a Heart: Concepts and Models for Service-Learning in Lodging, Foodservice, and Tourism

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Hospitality with a Heart: Concepts and Models for Service-Learning in Lodging, Foodservice, and Tourism - Koppel, Joseph (Editor), and Van Dyke, Tom (Editor), and Kavanaugh, Raphael R (Editor)
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This book constitutes a useful introduction for both newcomers to service-learning and for experienced teachers and presents much practical advice for practitioners and students at all levels of readiness.

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Hospitality with a Heart: Concepts and Models for Service-Learning in Lodging, Foodservice, and Tourism 2004, Routledge, Oxford

ISBN-13: 9781563770692

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