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Home Cooking: Best Kept Secrets of the Women's Institute

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Home Cooking: Best Kept Secrets of the Women's Institute - Brand, Jill
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This truly practical cookbook is one of the "Best Kept Series" and features recipes by Women's Institute members, renowned for their traditional home cooking. Generally speaking, WI members have learned to cook from their mothers and grandmothers, from family friends and each other. They don't have to rediscover the British tradition of cooking because they never lost touch with it in the first place. As well as lots of classic British dishes, such as macaroni cheese, Lancashire hotpot, shepherd's pie and boiled bacon with ...

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Home Cooking: Best Kept Secrets of the Women's Institute 2003, Simon & Schuster Ltd, London

ISBN-13: 9780743240130

Paperback