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Highly Recommended 2: Student's Book: Intermediate

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Highly Recommended 2: Student's Book: Intermediate - Stott, Trish, and Pohl, Alison
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A new level of this highly communicative course for trainees in the hospitality and catering industry.

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Highly Recommended 2: Student's Book: Intermediate 2010, Oxford University Press, Oxford

ISBN-13: 9780194577502

Paperback