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High Blood Pressure: Food, Facts & Recipes

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High Blood Pressure: Food, Facts & Recipes - Hunter, Fiona, and Jefferson, Angie
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Three out of five people in the United States have high blood pressure--and these simple diet and lifestyle changes can help save their lives..."without medication." High blood pressure puts millions at risk of stroke, heart disease, kidney failure, and vision problems; it's simply the leading cause of death and disability. Yet this modern-day scourge can easily be controlled through the power of proper diet. This life-saving manual outlines the facts and fallacies surrounding high blood pressure and gives expert, easy-to ...

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High Blood Pressure: Food, Facts & Recipes 2008, Hamlyn (UK), London, England

ISBN-13: 9780600613299

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