In this cookbook, Maggie Pannell presents delicious ways to reduce blood pressure and eat healthily. She explains the causes of the condition, suggests which foods to avoid and recommends eating less fat, less sugar and more fibre, following doctors recommended dietary guidelines.
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In this cookbook, Maggie Pannell presents delicious ways to reduce blood pressure and eat healthily. She explains the causes of the condition, suggests which foods to avoid and recommends eating less fat, less sugar and more fibre, following doctors recommended dietary guidelines.
Read Less
Add this copy of Recipes for Health: High Blood Pressure to cart. $54.07, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 1995 by Thorsons Pub.
