The area of food adulteration is one of increasing concern for all those in the food industry. This book compares and evaluates indices currently used to assess food authenticity.
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The area of food adulteration is one of increasing concern for all those in the food industry. This book compares and evaluates indices currently used to assess food authenticity.
Read Less
Add this copy of Handbook of Indices of Food Quality and Authenticity to cart. $163.86, Sold by Books International rated 4.0 out of 5 stars, ships from Toronto, ON, CANADA, published 1997 by Woodhead Publishing.
Add this copy of Handbook of Indices of Food Quality and Authenticity to cart. $223.97, new condition, Sold by discount_scientific_books rated 4.0 out of 5 stars, ships from Sterling Heights, MI, UNITED STATES, published 1997 by Woodhead Publishing.
Add this copy of Handbook of Indices of Food Quality and Authenticity to cart. $228.68, new condition, Sold by discount_scientific_books rated 4.0 out of 5 stars, ships from Sterling Heights, MI, UNITED STATES, published 1997 by Woodhead Publishing.
Add this copy of Handbook of Indices of Food Quality and Authenticity to cart. $267.79, new condition, Sold by Booksplease rated 3.0 out of 5 stars, ships from Southport, MERSEYSIDE, UNITED KINGDOM, published 1997 by Woodhead Publishing.
