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Good Eating: Suggestions for Wartime Dishes

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Good Eating: Suggestions for Wartime Dishes - Telegraph Group Limited
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Supplemented by recipes by the Daily Telegraph Home Cook, this collection was put together at a time when, as the blurb states, 'NEW RECIPES ARE NEEDED TODAY'. This delightful facsimile edition includes recipes for the perfect omelette made with dried egg, mock cream, mock fish pie (made with Jerusalem artichokes!) and seven ways to stuff potatoes, but in amongst the more horrific attempts to feed a family on meagre rations are some dishes that would grace any good cook's table today: jugged steak, red cabbage, hot and cold ...

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Good Eating: Suggestions for Wartime Dishes 2006, Macmillan, London

ISBN-13: 9780230014343

Hardcover