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Hardcover,
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1976, de Gruyter Mouton
ISBN-13:
9789027977397
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Alibris
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NV, USA
$155.00
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Add this copy of Gastronomy: The Anthropology of Food and Food Habits to cart. $155.00, new condition, Sold by Ingram Customer Returns Center rated 5.0 out of 5 stars, ships from NV, USA, published 1976 by Walter de Gruyter.
Edition: 1976, de Gruyter Mouton
Hardcover,
New
Available Copies: 10+
Details: ISBN:
9027977399
ISBN-13:
9789027977397
Pages:
369
Edition:
Reprint 2011 edition
Publisher:
de Gruyter Mouton
Published:
1976
Language:
English
Alibris ID:
13173224199
Shipping Options: Standard Shipping: $4.99
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Seller's Description: New. Sewn binding. Cloth over boards. 369 p. Contains: Unspecified. World Anthropology.
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Hardcover,
New
1976, de Gruyter Mouton
ISBN-13:
9789027977397
See Item Details ▾
Ria Christie Books
BEST
Uxbridge,
MIDDLESEX,
UNITED KINGDOM
$165.60
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Add this copy of Gastronomy: The Anthropology of Food and Food Habits to cart. $165.60, new condition, Sold by Ria Christie Books rated 5.0 out of 5 stars, ships from Uxbridge, MIDDLESEX, UNITED KINGDOM, published 1976 by Walter de Gruyter.
Edition: 1976, de Gruyter Mouton
Hardcover,
New
Available Copies: 10+
Details: ISBN:
9027977399
ISBN-13:
9789027977397
Pages:
369
Edition:
Reprint 2011 edition
Publisher:
de Gruyter Mouton
Published:
1976
Language:
English
Alibris ID:
17383681390
Shipping Options: Standard Shipping: $4.99
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description: New. Sewn binding. Cloth over boards. 369 p. Contains: Unspecified. World Anthropology.
Hide Details ▴
ISBN-13: 9789027977397
Reprint 2011 edition
Hardcover
ISBN-13: 9780202900254
Hardcover
