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Fruits of the Earth: 100 Recipes for Jams, Jellies, Pickles and Preserves

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Fruits of the Earth: 100 Recipes for Jams, Jellies, Pickles and Preserves - Nicol, Gloria
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There's something about homemade produce which always tastes so much better - especially if you follow Gloria Nicol's delicious recipes for preserves, chutneys, marmalades and more. The use of fresh, seasonal ingredients is the key to creating tasty condiments that are the added extra in life - the relish to the meal, the fruity kick to your morning toast, the squidgy filling in your cake and the sweet hit that makes afternoon tea such a treat. You only have to look on the shelves of the smartest delicatessens to see that ...

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Fruits of the Earth: 100 Recipes for Jams, Jellies, Pickles, and Preserves 2009, Cico

ISBN-13: 9781906525279

Hardcover

Fruits of the Earth: 100 Recipes for Jams, Jellies, Pickles and Preserves 2009, CICO Books, London

ISBN-13: 9781906525262

Hardcover