This book is the third volume of a three volume reference set that will provide comprehensive information on breeding commercial horticultural crops. In a systematic way, it deals with the history and commercial importance of each fruit, the origin and early development of cultivation, regional characteristics, breeding objectives, and fruit characteristics such as color shape and disease resistance. Volume III deals with, for example, almonds, pecans/hickories, and walnuts.
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This book is the third volume of a three volume reference set that will provide comprehensive information on breeding commercial horticultural crops. In a systematic way, it deals with the history and commercial importance of each fruit, the origin and early development of cultivation, regional characteristics, breeding objectives, and fruit characteristics such as color shape and disease resistance. Volume III deals with, for example, almonds, pecans/hickories, and walnuts.
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Add this copy of Fruit Breeding, Volume 3: Nuts to cart. $233.12, like new condition, Sold by Books International rated 4.0 out of 5 stars, ships from Toronto, ON, CANADA, published 1996 by Wiley.
Add this copy of Fruit Breeding, Volume 3: Nuts to cart. $277.71, new condition, Sold by discount_scientific_books rated 4.0 out of 5 stars, ships from Sterling Heights, MI, UNITED STATES, published 1996 by Wiley.
Add this copy of Fruit Breeding, Volume III. Nuts to cart. $285.58, new condition, Sold by Media Smart rated 3.0 out of 5 stars, ships from Hawthorne, CA, UNITED STATES, published 1996 by John Wiley & Sons.
