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From the Farm to the Table Olives

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From the Farm to the Table Olives - Coatney, Kathy
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Did you know table olives are picked green, unripe, and they ripen after they are picked? Thirty-five-year veteran photojournalist Kathy Coatney (specializing in agriculture) and former olive grower introduces second and third-graders to this amazing crop with photographs and easy-to-read text from the olive guys, Farmer Nick and Farmer Charlie. The olive-producing duo explains how table olives are grown and processed. The From the Farm to the Table series is designed for second and third-grade readers, each book ...

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From the Farm to the Table Olives 2017, Kathy Coatney

ISBN-13: 9781947983083

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From the Farm to the Table Olives 2014, Createspace Independent Publishing Platform

ISBN-13: 9781500575625

Trade paperback