Skip to main content alibris logo

From Biba's Italian Kitchen

by

Write The First Customer Review
From Biba's Italian Kitchen - Caggiano, Biba
Filter Results
Shipping
Item Condition
Seller Rating
Other Options
Change Currency

In this companion to the acclaimed Learning Channel series, Bologna-born Biba Caggiano shows American cooks how to turn their dining rooms into simple yet elegant Italian trattorie. Included are recipes for robust antipasti, fragrant meats and fish, steaming risottos, and, of course, perfect pastas, along with scores of new discoveries like vegetable gratins and zesty Italian cheeses. Color insert.

loading
From Biba's Italian Kitchen 1995, William Morrow & Company, New York, NY

ISBN-13: 9780688138653

Hardcover