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Foods for Health in the 21st Century: A Roadmap for the Future, Volume 1190

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Foods for Health in the 21st Century: A Roadmap for the Future, Volume 1190 - Gershwin, M Eric, M.D. (Editor), and Greenwood, M R C (Editor)
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"This volume presents papers stemming from the First International Foods for Health Initiative Conference ... held on November 16-18, 2008 at the University of California, Davis, Buehler Alumni Center"--P. v.

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Foods for Health in the 21st Century: A Roadmap for the Future, Volume 1190 2010, Wiley-Blackwell, Boston, MA

ISBN-13: 9781573317634

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