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Food of Jamaica: Authentic Recipes from the Jewel of the Caribbean

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Food of Jamaica: Authentic Recipes from the Jewel of the Caribbean - DeMers, John, and Fuss, Eduardo
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"The Food of Jamaica" offers the best food that the traditional Jamaican kitchen and the island's best-known chefs have to offer. Beautifully illustrated, the title includes over 70 recipes from well-known restaurants like Grand Lido Negril, Norma's, and Good Hope, as well as the curries, jerk sauces, and luscious fruit drinks and desserts for which Jamaica is famous.

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    • Title: Food of Jamaica by John Demers
    • Publisher: Tuttle Publishing
    • Print ISBN: 9789625932286, 9625932283
    • eText ISBN: 9781462916436
    • Edition: 1998
    • Format: EPUB eBook
    $9.99
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