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Join live fire cooking expert Derek Wolf-creator of the popular website and social media handle Over the Fire Cooking-for an exploration of techniques and recipes built around the fire. On top of all that, there are killer recipes for sides like Togarashi Bacon Wrapped Asparagus and Grilled Potato Wedges, as well as unique sauces like Homemade Chimichurri and Charred Salsa Verde. Light the fire and start cooking with big flavors!

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    eBook icon EPUB eBook Food By Fire

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    • Title: Food By Fire by Derek Wolf
    • Publisher: Quarto Publishing Group USA
    • Print ISBN: 9781592339754, 1592339751
    • eText ISBN: 9781631599194
    • Edition: 2021
    • Format: EPUB eBook
    $27.00
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