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Food and Environment in Early and Medieval China provides an account of the development of food systems, agriculture, and trade in China's imperial era, connecting those foodways to the global phenomenon of Chinese cuisine today.

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    • Title: Food and Environment in Early and Medieval China by E. N. Anderson
    • Publisher: University of Pennsylvania Press
    • Print ISBN: 9780812246384, 0812246381
    • eText ISBN: 9780812290097
    • Edition: 2014
    • Format: PDF eBook
    $84.95
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