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Food and Drug Interactions 2nd

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Food and Drug Interactions 2nd - Holt, Gary A (Editor)
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The existence of nearly a million drug products and an infinite number of foods creates a bewildering potential for both positive and negative outcomes to occur when certain foods and drugs are taken together. Here, in a revised and expanded edition, is a summarized listing of more than 700 food and drug interactions compiled from medical and health literature. This compact, easy-to-use volume is a valuable resource for the professional and non-professional alike. Twenty-nine appendices cover everything from foods that are ...

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Food and Drug Interactions 2nd 1998, Precept Press, Chicago, IL

ISBN-13: 9780944496596

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