With more than 500 recipes by culinary stars and the editors of Food & Wine, this is the cookbook of cookbooks. The reader will discover page after colorful page of wonderful, kitchen-tested ways to create magnificent dishes. All of the recipes from the January through December issues of Food & Wine are here in one easy-to-use book. Photographs, wine recommendations, menu plans and tips from some of the world's finest chefs complete this comprehensive package. The recipes include hors d'oeuvres, first courses, salads, soups ...
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With more than 500 recipes by culinary stars and the editors of Food & Wine, this is the cookbook of cookbooks. The reader will discover page after colorful page of wonderful, kitchen-tested ways to create magnificent dishes. All of the recipes from the January through December issues of Food & Wine are here in one easy-to-use book. Photographs, wine recommendations, menu plans and tips from some of the world's finest chefs complete this comprehensive package. The recipes include hors d'oeuvres, first courses, salads, soups, main dishes, side dishes, desserts, and even sandwiches.
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Add this copy of Food & Wine: the Complete Collection of Recipes From to cart. $31.23, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 1999 by Food & Wine.
Add this copy of Food & Wine: the Complete Collection of Recipes From to cart. $62.12, new condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 1999 by Food & Wine.
