Skip to main content alibris logo
Food System Sustainability: Insights From duALIne - Esnouf, Catherine (Editor), and Russel, Marie (Editor), and Bricas, Nicolas (Editor)
Filter Results
Shipping
Item Condition
Seller Rating
Other Options
Change Currency

As western-style food systems extend further around the world, food sustainability is becoming an increasingly important issue. Such systems are not sustainable in terms of their consumption of resources, their impact on ecosystems or their effect on health and social inequality. From 2009 to 2011, the duALIne project, led by INRA and CIRAD, assembled a team of experts to investigate food systems downstream of the farm, from the farm gate, to consumption and the disposal of waste. Representing a diverse range of backgrounds ...

loading
Food System Sustainability: Insights From duALIne 2013, Cambridge University Press, Cambridge

ISBN-13: 9781107036468

Hardcover