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Food Security and Global Environmental Change

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Food Security and Global Environmental Change - Ingram, John, and Ericksen, Polly, and Liverman, Diana
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Global environmental change (GEC) represents an immediate and unprecedented threat to the food security of hundreds of millions of people, especially those who depend on small-scale agriculture for their livelihoods. As this book shows, at the same time, agriculture and related activities also contribute to GEC by, for example, intensifying greenhouse gas emissions and altering the land surface. Responses aimed at adapting to GEC may have negative consequences for food security, just as measures taken to increase food ...

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Food Security and Global Environmental Change 2010, Routledge, Oxford

ISBN-13: 9781849711289

Trade paperback

Food Security and Global Environmental Change 2010, Routledge, Oxford

ISBN-13: 9781849711272

Hardcover