With contributions from several internationally recognized experts, this comprehensive reference addresses how toxicology testing of proteins should be accomplished. It discusses protein biology and delineates the fundamental differences that impact their safety assessment. It reviews the insect-protected Bt crops, the safety assessment process developed for enzymes, protein pharmaceuticals, the challenges of testing protein therapeutics in humans, and the use of bST in dairy cows to increase milk production. It explains ...
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With contributions from several internationally recognized experts, this comprehensive reference addresses how toxicology testing of proteins should be accomplished. It discusses protein biology and delineates the fundamental differences that impact their safety assessment. It reviews the insect-protected Bt crops, the safety assessment process developed for enzymes, protein pharmaceuticals, the challenges of testing protein therapeutics in humans, and the use of bST in dairy cows to increase milk production. It explains how to confirm if a protein fits a known allergen and how to carry out safety assessments. It provides sources of food consumption databases, four case studies, a final summary chapter distilling the previous information, and an overall strategy for the safety assessment of new products under development.
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Add this copy of Food Safety of Proteins in Agricultural Biotechnology: to cart. $91.73, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Hialeah, FL, UNITED STATES, published 2007 by CRC Press.
Add this copy of Food Safety of Proteins in Agricultural Biotechnolgy to cart. $164.22, new condition, Sold by discount_scientific_books rated 5.0 out of 5 stars, ships from Sterling Heights, MI, UNITED STATES, published 2007 by CRC Press.
Add this copy of Food Safety of Proteins in Agricultural Biotechnology to cart. $255.43, new condition, Sold by GreatBookPrices rated 4.0 out of 5 stars, ships from Columbia, MD, UNITED STATES, published 2007 by CRC Press.
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New. Glued binding. Paper over boards. 316 p. Contains: Illustrations, black & white, Halftones, black & white, Tables, black & white, Figures. Food Science and Technology. In Stock. 100% Money Back Guarantee. Brand New, Perfect Condition, allow 4-14 business days for standard shipping. To Alaska, Hawaii, U.S. protectorate, P.O. box, and APO/FPO addresses allow 4-28 business days for Standard shipping. No expedited shipping. All orders placed with expedited shipping will be cancelled. Over 3, 000, 000 happy customers.
Add this copy of Food Safety of Proteins in Agricultural Biotechnology to cart. $255.43, like new condition, Sold by GreatBookPrices rated 4.0 out of 5 stars, ships from Columbia, MD, UNITED STATES, published 2007 by CRC Press.
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Fine. Glued binding. Paper over boards. 316 p. Contains: Illustrations, black & white, Halftones, black & white, Tables, black & white, Figures. Food Science and Technology. In Stock. 100% Money Back Guarantee. Brand New, Perfect Condition, allow 4-14 business days for standard shipping. To Alaska, Hawaii, U.S. protectorate, P.O. box, and APO/FPO addresses allow 4-28 business days for Standard shipping. No expedited shipping. All orders placed with expedited shipping will be cancelled. Over 3, 000, 000 happy customers.
