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Food Festival, U.S.A.: Red, White, & Blue Ribbon Recipes from All 50 States

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Food Festival, U.S.A.: Red, White, & Blue Ribbon Recipes from All 50 States - Mercuri, Becky, and Edge, John T (Foreword by)
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America's ethnic and food festivals celebrate our diversity and draw their character from the true colors of our vast nation. Author Becky Mercuri traveled the countryside to bring home the food and fun from festivals in all fifty states. Eat your way across America, from a delicate lobster risotto on the Maine coast to prize-winning apple pie in the heart of Washington State, Minnesota Danish kringle to southwestern Zuni green chili or catfish lafitte in Mississippi. Written in an engaging, hometown style, Food Festival, U ...

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Food Festival, U.S.A.: Red, White, & Blue Ribbon Recipes from All 50 States 2002, Laurel Glen Publishing, San Diego, CA

ISBN-13: 9781571457752

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