Skip to main content alibris logo

Flannel John's Yooper Cookbook: Recipes from Ironwood to St. Ignace, de Tour Village to Copper Harbor

by

Write The First Customer Review
Flannel John's Yooper Cookbook: Recipes from Ironwood to St. Ignace, De Tour Village to Copper Harbor - Murphy, Tim, Dr.
Filter Results
Shipping
Item Condition
Seller Rating
Other Options
Change Currency
Browse related Subjects
+ Browse All Subjects

Michigan's Upper Peninsula is affectionately know as "Da U.P." and the residents are called "Yoopers." It is a culture unto itself as is the food. Influenced by Finnish immigrants, loggers, miners, hunters and fishermen, Yooper food reflects all of these gastronomic threads. Flannel John's Yooper Cookbook dips a knife, fork and spoon into all of these influences.

loading
Flannel John's Yooper Cookbook: Recipes from Ironwood to St. Ignace, De Tour Village to Copper Harbor 2016, Createspace Independent Publishing Platform

ISBN-13: 9781536834178

Trade paperback