Hugh MacDonald Sinclair (1910-1990) is the most famous for his belief that diets deficient in essential fatty acids are the cause of most degenerative illnesses, including heart disease. His remarkable and colourful life is the subject of this biography, which reveals his influence on the developing science human nutrition.
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Hugh MacDonald Sinclair (1910-1990) is the most famous for his belief that diets deficient in essential fatty acids are the cause of most degenerative illnesses, including heart disease. His remarkable and colourful life is the subject of this biography, which reveals his influence on the developing science human nutrition.
Read Less
Add this copy of Fine Wines and Fish Oil: the Life of Hugh Macdonald to cart. $75.53, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 2002 by Oxford University Press.
Add this copy of Fine Wines and Fish Oil: the Life of Hugh Macdonald to cart. $135.20, new condition, Sold by GridFreed rated 4.0 out of 5 stars, ships from North Las Vegas, NV, UNITED STATES, published 2002 by Oxford University Press.
