This new book by Donald Henson, author of A Guide to Late Anglo-Saxon England, lists the people who formed the topmost section of the ruling elite in 1066. It includes all those who held office between the death of Eadward II (January 1066) and the abdication of Eadward II (December 1066). There are 455 individuals in the main entries and these have been divided according to their office or position: the royal family, earls, bishops, abbots and abbesses, the greater thanes (with lands over 40 and officials in the King's ...
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This new book by Donald Henson, author of A Guide to Late Anglo-Saxon England, lists the people who formed the topmost section of the ruling elite in 1066. It includes all those who held office between the death of Eadward II (January 1066) and the abdication of Eadward II (December 1066). There are 455 individuals in the main entries and these have been divided according to their office or position: the royal family, earls, bishops, abbots and abbesses, the greater thanes (with lands over 40 and officials in the King's household), sheriffs, royal chaplains, moneyers, foreigners settled in England and Englishmen in exile. For many of these individuals, we have only the barest outline of their existence, but for some we can provide some detail. Four types of information are listed where possible: What is known of their life, their landed wealth, the early sources in which information about the individual can be found, and any modern references that give details about his or her life. A series of appendices provide detailed information about particular topics or groups of people.
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Add this copy of Fine English Cookery to cart. $3.28, like new condition, Sold by ThriftBooks-Reno rated 5.0 out of 5 stars, ships from Reno, NV, UNITED STATES, published 2000 by Serif Publishing.
Add this copy of Fine English Cookery to cart. $3.28, good condition, Sold by ThriftBooks-Atlanta rated 5.0 out of 5 stars, ships from Austell, GA, UNITED STATES, published 2000 by Serif Publishing.
Add this copy of Fine English Cookery to cart. $4.01, good condition, Sold by Housing Works Online Bookstore rated 4.0 out of 5 stars, ships from New York, NY, UNITED STATES, published 1977 by Faber & Faber.
Add this copy of Fine English Cookery to cart. $5.31, good condition, Sold by Wonder Book - Member ABAA/ILAB rated 5.0 out of 5 stars, ships from Frederick, MD, UNITED STATES, published 2000 by Serif Publishing.
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Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
Add this copy of Fine English Cookery to cart. $15.11, very good condition, Sold by The Guru Bookshop rated 3.0 out of 5 stars, ships from Hereford, WALES, UNITED KINGDOM, published 1977 by Faber & Faber.
Add this copy of Fine English Cookery to cart. $18.28, new condition, Sold by Paperbackshop rated 4.0 out of 5 stars, ships from Bensenville, IL, UNITED STATES, published 1998 by Serif.
Add this copy of Fine English Cookery to cart. $25.85, new condition, Sold by Booksplease rated 4.0 out of 5 stars, ships from Southport, MERSEYSIDE, UNITED KINGDOM, published 2000 by Serif Publishing.
Add this copy of Fine English Cookery to cart. $27.79, new condition, Sold by Media Smart rated 4.0 out of 5 stars, ships from Hawthorne, CA, UNITED STATES, published 2000 by Serif.
