Epidemiology of Diet and Cancer

This volume investigates the links between the incidence of diet-related cancers and dietary patterns within Europe. It presents current understanding of the major cancers thought to be caused by diet alongside detailed data on regional variations Read More

This volume investigates the links between the incidence of diet-related cancers and dietary patterns within Europe. It presents current understanding of the major cancers thought to be caused by diet alongside detailed data on regional variations Read Less

• All from $105.36
• New Books from $266.34
• Used Books from $105.36
• eBook from $159.50

• • eBook Details

  	This is a digital edition of this title. Rent eBook (2 Options) 180 Day Rental: $159.50 (Expires May 08, 2025) 365 Day Rental: $188.50 (Expires Nov 09, 2025) Buy eBook Lifetime Access: $290.00 Title: Epidemiology of Diet and Cancer by M.J. Hill; A. Giacosa; Christine P.J. Caygill Publisher: Taylor & Francis Print ISBN: 9780130319982, 0130319988 eText ISBN: 9781134995851 Edition: 1994 1st edition Format: EPUB eBook	$159.50 Rent eBook This is a digital eBook Nothing will be shipped to you Works with web browsers and the VitalSource app on all Windows, Mac, Chromebook, Kindle Fire, iOS, and Android devices Most eBooks are returnable within 14 days of purchase Questions? See our eBook FAQ