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Engineering Practices for Milk Products: Dairyceuticals, Novel Technologies, and Quality

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Engineering Practices for Milk Products: Dairyceuticals, Novel Technologies, and Quality - Goyal, Megh R (Editor), and Hati, Subrota (Editor)
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This volume, Engineering Practices for Milk Products: Dairyceuticals, Novel Technologies, and Quality , looks at new research, technology, and applications in the engineering of milk products, specifically covering functional bioactivities to add value while increasing the quality and safety of milk and fermented milk products.

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Engineering Practices for Milk Products: Dairyceuticals, Novel Technologies, and Quality 2021, Apple Academic Press

ISBN-13: 9781774634769

Trade paperback

Engineering Practices for Milk Products: Dairyceuticals, Novel Technologies, and Quality 2019, Apple Academic Press

ISBN-13: 9781771888011

Hardcover