Encyclopedia of Organic, Sustainable, and Local Food

A comprehensive compilation of entries illuminates the key trends, activities, and themes in organic, sustainable, and local food, covering consumers, organizations, farming, policies and much more. Read More

A comprehensive compilation of entries illuminates the key trends, activities, and themes in organic, sustainable, and local food, covering consumers, organizations, farming, policies and much more. Read Less

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  	This is a digital edition of this title. Rent eBook (2 Options) 180 Day Rental: $53.46 (Expires Nov 26, 2024) 365 Day Rental: $72.90 (Expires May 30, 2025) Buy eBook Lifetime Access: $97.20 Title: Encyclopedia of Organic, Sustainable, and Local Food by Judyw Publisher: Bloomsbury USA Print ISBN: 9780313359644, 0313359644 eText ISBN: 9780313359644 Edition: 2009 1st edition Format: PDF eBook	$53.46 Rent eBook This is a digital eBook Nothing will be shipped to you Works with web browsers and the VitalSource app on all Windows, Mac, Chromebook, Kindle Fire, iOS, and Android devices Most eBooks are returnable within 14 days of purchase Questions? See our eBook FAQ