This new volume, Emerging Thermal and Nonthermal Technologies in Food Processing , provides a comprehensive overview of thermal and nonthermal processing of food with new and innovative technologies.
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This new volume, Emerging Thermal and Nonthermal Technologies in Food Processing , provides a comprehensive overview of thermal and nonthermal processing of food with new and innovative technologies.
Read Less
Add this copy of Emerging Thermal and Nonthermal Technologies in Food to cart. $122.64, new condition, Sold by Booksplease rated 4.0 out of 5 stars, ships from Southport, MERSEYSIDE, UNITED KINGDOM, published 2021 by Apple Academic Press.
Add this copy of Emerging Thermal and Nonthermal Technologies in Food to cart. $150.26, new condition, Sold by Ingram Customer Returns Center rated 5.0 out of 5 stars, ships from NV, USA, published 2020 by Apple Academic Press.
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Seller's Description:
New. Sewn binding. Cloth over boards. 290 p. Contains: Unspecified, Illustrations, black & white, Illustrations, color, Halftones, black & white, Halftones, color, Line drawings, black & white, Line drawings, color, Tables, black & white.
Add this copy of Emerging Thermal and Nonthermal Technologies in Food to cart. $175.36, new condition, Sold by Booksplease rated 4.0 out of 5 stars, ships from Southport, MERSEYSIDE, UNITED KINGDOM, published 2020 by Apple Academic Press.
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
New. Sewn binding. Cloth over boards. 290 p. Contains: Unspecified, Illustrations, black & white, Illustrations, color, Halftones, black & white, Halftones, color, Line drawings, black & white, Line drawings, color, Tables, black & white.
