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Eduqas GCSE Food Preparation & Nutrition: Student Book

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Eduqas GCSE Food Preparation & Nutrition: Student Book - Clough-Halstead, Alison, and Dowling, Fiona, and Hill, Jayne
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Written by a highly experienced team of authors with specification-development and examining experience, the Student Book is endorsed by Eduqas, offering you high quality support you can trust. / The content is presented in a stunning and imaginative style to help all abilities engage with the text. / Core Knowledge and Food Commodity sections exemplify all important food preparation skills and the underlying science and nutrition aspects. / All Commodities include tried and tested recipes and ideas for food ...

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Eduqas GCSE Food Preparation & Nutrition: Student Book 2016, Illuminate Publishing, London

ISBN-13: 9781908682857

Paperback