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Over 350 gourmet delights are featured in this popular cookbook which combines fine dining with nutrition--resulting in recipes that are low in fat, sodium, and cholesterol. Detailed recipes cover hearty main dishes, vegetables, desserts, soups, and more. Full-color photographs.

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Eat Smart for a Healthy Heart Cookbook 1992, Barron's Educational Series, New York, NY

ISBN-13: 9780812048780

Trade paperback