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Coyote's pantry : southwest seasonings and at home flavoring techniques

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Coyote's Pantry: Southwest Seasonings and at Home Flavoring Techniques - Miller, Mark, and Kiffin, Mark, and Harrisson, John
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This edition collects the best of Mark Miller's gourmet pantry basics, with over 125 recipes for marinades, glazes, rubs, oils, vinegars, sauces, dressings, salsas, and chutneys.

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Coyote's Pantry: Southwest Seasonings and at Home Flavoring Techniques 2004, Ten Speed Press, Berkeley, CA

ISBN-13: 9780898159301

Revised edition

Trade paperback