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Contemporary Cake Designs: Book One

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Contemporary Cake Designs: Book One - Thompson, Jackie
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Jackie Thompson has just about done it all! Jackie emigrated to Australia in 2004 where she established her own highly successful Contemporary Cakes and Classes cake decorating business in Brisbane. Jackie is a highly qualified chef and pastry chef who has worked in some of the grandest five-star hotels in UK and Europe; she has created cakes and food for Bridget Jones The Edge of Reason, Finding Neverland, Wimbledon and Iris in the UK and she is qualified at the highest level of British City and Guilds in Sugar craft in ...

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Contemporary Cake Designs: Book One 2013, Jackie Thompson

ISBN-13: 9780987426604

Trade paperback