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Consuming Passions: Food in the Age of Anxiety

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Consuming Passions: Food in the Age of Anxiety - Griffiths, Sian (Editor), and Wallace, Jennifer (Editor)
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What people ate used to be considered marginal and insignificant. CONSUMING PASSIONS shows how that picture is changing. This collection of essays reveals that historians, sociologists, psychiatrists, philosophers, along with ordinary people, are seriously studying the relationship between what we eat and how we live, behave, and think. 20 illustrations.

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Consuming Passions: Food in the Age of Anxiety 1998, Manchester University Press

ISBN-13: 9780719053115

Hardcover

Consuming Passions: Food in the Age of Anxiety 1998, Manchester University Press

ISBN-13: 9781901341065

Trade paperback