World renowned physical chemist who is a practicing winemaker and university professor. Author of the best selling Winery Technology & Operations. This is the product of his years of research and practical winemaking experience. The state-of-the art and science based on all current literature is covered. All aspects of the chemistry of wine and its production based on the components and transformation of grape juice and the chemical changes of fermentation, aging, cellaring and packaging. Emphasis is on the current ...
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World renowned physical chemist who is a practicing winemaker and university professor. Author of the best selling Winery Technology & Operations. This is the product of his years of research and practical winemaking experience. The state-of-the art and science based on all current literature is covered. All aspects of the chemistry of wine and its production based on the components and transformation of grape juice and the chemical changes of fermentation, aging, cellaring and packaging. Emphasis is on the current knowledge of improving wine quality.
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Add this copy of Concepts in Wine Chemistry to cart. $21.17, good condition, Sold by ThriftBooks-Reno rated 4.0 out of 5 stars, ships from Reno, NV, UNITED STATES, published 1997 by Wine Appreciation Guild.
Add this copy of Concepts in Wine Chemistry to cart. $21.17, good condition, Sold by ThriftBooks-Dallas rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 1997 by Wine Appreciation Guild.
Add this copy of Concepts in Wine Chemistry to cart. $29.95, good condition, Sold by THE OREGON ROOM rated 4.0 out of 5 stars, ships from Phoenix, OR, UNITED STATES, published 2004 by Board & Bench Pub.
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Seller's Description:
Good. Good+, 2004 'New Edition', large hardcover with no dustjacket as issued, as shown on amazon, sound binding & square corners, text contains a very light amount of highlighting, address label on endpaper, a touch of soiling at fore-edge of textblock.
Add this copy of Concepts in Wine Chemistry to cart. $30.00, very good condition, Sold by The Book Trader rated 3.0 out of 5 stars, ships from Philadelphia, PA, UNITED STATES, published 1996 by Wine Appreciation Guild.
Add this copy of Concepts in Wine Chemistry to cart. $50.00, like new condition, Sold by Appledore Books, ABAA rated 4.0 out of 5 stars, ships from Waccabuc, NY, UNITED STATES, published 1997 by The Wine Appreciation Guild.
Add this copy of Concepts in Wine Chemistry, 2nd Edition to cart. $59.28, like new condition, Sold by 8trax Media rated 5.0 out of 5 stars, ships from Mansfield, MA, UNITED STATES, published 2010 by Wine Appreciation Guild.
Add this copy of Concepts in Wine Chemistry, 2nd Edition to cart. $59.28, very good condition, Sold by 8trax Media rated 5.0 out of 5 stars, ships from Mansfield, MA, UNITED STATES, published 2010 by Wine Appreciation Guild.
Add this copy of Concepts in Wine Chemistry to cart. $73.08, new condition, Sold by Ingram Customer Returns Center rated 5.0 out of 5 stars, ships from NV, USA, published 2012 by Wine Appreciation Guild.
Add this copy of Concepts in Wine Chemistry, 2nd Edition to cart. $80.47, like new condition, Sold by Ebooksweb rated 3.0 out of 5 stars, ships from Bensalem, PA, UNITED STATES, published 2010 by Wine Appreciation Guild.
Add this copy of Concepts in Wine Chemistry, 2nd Edition to cart. $80.47, very good condition, Sold by Ebooksweb rated 3.0 out of 5 stars, ships from Bensalem, PA, UNITED STATES, published 2010 by Wine Appreciation Guild.
