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Comida y cultura en el mundo hispßnico

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Comida y cultura en el mundo hispánico - Gomez-Bravo, Ana M
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This is the first Spanish textbook to use food as the vantage point from which to learn language and acquire cultural literacy. It presents a rich introduction to food and food practices across the Hispanic world.

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Comida y cultura en el mundo hispánico 2017, Equinox Publishing, Sheffield

ISBN-13: 9781781794340

Hardcover