Part of the A Leer! Easy Reader Series, this book aims to teach students about the history of foods and food preparation in the Hispanic world and provides a chance to try out recipes from each of the five regions featured.
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Part of the A Leer! Easy Reader Series, this book aims to teach students about the history of foods and food preparation in the Hispanic world and provides a chance to try out recipes from each of the five regions featured.
Read Less
Add this copy of Cocina Y Comidas Hispanas to cart. $41.38, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 1999 by McGraw-Hill Humanities/Social.
