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China's Food and Agriculture: Issues for the 21st Century

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China's Food and Agriculture: Issues for the 21st Century - Economic Research Service (Ers), Departm (Creator)
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Assessment of issues that will affect China's future trends in consumption, production, import, and export of food and agricultural commodities. A series of 13 articles cover China's food consumption, marketing, international trade, agricultural policy, transportation infrastructure, regional diversity, livestock sector, biotechnology, water and irrigation policy, land tenure system, rural development, employment, and market information.

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China's Food and Agriculture: Issues for the 21st Century 2012, Bibliogov

ISBN-13: 9781249912019

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